The NSC Advisory Board is comprised of Commercial Foodservice Industry Veterans who have a passion for the Service Industry. From Manufacturers, Dealers, Chain Accounts and Service Providers, our council provides a sounding board and direction to the NSC Board of Directors and Shareholders that help the NSC grow and prosper in all areas. They give our organization regular insight on marketing, sales, financing and expansion. The NSC Advisory Board is a key factor in our strategic direction and implementation.
C. Wayne Best
Advisory Board Chairman – NSC
CRO/Chief Relationship Officer Kitchen Brains/FAST
46 Years Foodservice Kitchen Equipment Manufacturing Hobart/Welbilt/Specialty Equipment / Carrier Commercial Refrigeration
Roy Hook, CFSP
Retired Wendy’s Manager of Equipment Development
38 years at Wendy’s Engineering, Research and Development Departments
Gary Potvin
Retired – President Pine Tree Food Equipment
Martin Cowley
Retired after 45 years as Senior Manager of Design & Standards for Walt Disney Resorts
Jeff Rhodenbaugh
NAFEM President 1997
Currently sits on several Board groups
Paul Parr
Executive Vice President Trimark Hockenberg’s
Thomas Campion
President/CEO Franke Food Systems
Past NAFEM President
Ron Arrington
VP Industry Relations – NSC
Retired – 29 years Vulcan/Wolf Unit Manager of Parts & Field Service
